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–+ servings
Peach Lemonade

Homemade Peach Lemonade: A Sweet Sip of Summer Bliss

Enjoy a refreshing Peach Lemonade, a perfect summer beverage that combines sweet peaches and zesty lemon in a delightful drink.
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Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 glasses
Course: Beverages
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Lemonade Base
  • 3 medium Peaches Overripe peaches work well.
  • 1 cup Fresh Lemon Juice Use fresh lemons for best taste.
  • 4 cups Water Cold water for dilution.
  • 0.5 cup Sugar Adjust sweetness as desired.
Garnish
  • 1 bunch Fresh Mint Optional for garnish.
  • 1 cup Peach Slices For decorative touch.
  • 1 cup Lemon Slices For presentation.

Equipment

  • Blender
  • Large pitcher
  • Juicer
  • measuring cup
  • Knife
  • Cutting board
  • ice cube trays

Method
 

Making the Peach Lemonade
  1. Juice fresh lemons until you have about one cup of juice. In a pitcher, combine lemon juice, 4 cups water, and 0.5 cup sugar. Stir until the sugar dissolves.
  2. Wash and slice 3 peaches, reserving some slices for garnish. Add the sliced peaches to the lemonade base in the fridge.
  3. Blend the peach slices with 1 cup of lemonade base until smooth. Strain if desired for a thinner consistency.
  4. Combine the peach puree with the lemonade base in the pitcher and stir gently.
  5. Add reserved peach and lemon slices to the pitcher. Serve over ice or blend for a slushy texture.

Nutrition

Serving: 1glassCalories: 90kcalCarbohydrates: 23gProtein: 1gSodium: 5mgPotassium: 200mgFiber: 1gSugar: 18gVitamin A: 400IUVitamin C: 35mgCalcium: 20mgIron: 0.3mg

Notes

Store in an airtight container in the fridge for up to 7 days. Stir before serving. Do not leave at room temperature for longer than 2 hours.

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