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Chocolate Chip Peep Stuffed Easter Cookies

Giant Chocolate Chip Peep Stuffed Easter Cookies You’ll Love

These Giant Chocolate Chip Peep Stuffed Easter Cookies are a delightful treat filled with gooey marshmallow Peeps, perfect for spring gatherings.
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Prep Time 30 minutes
Cook Time 16 minutes
Chilling Time 2 hours
Total Time 2 hours 46 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 cup Unsalted Butter room temperature
  • ¾ cup Granulated Sugar
  • ¾ cup Brown Sugar
  • 2 large Eggs room temperature
  • 1 teaspoon Vanilla Extract pure
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1 tablespoon Cornstarch
  • 1 teaspoon Salt
  • 3 cups All-Purpose Flour
For the Mix-Ins
  • 1 cup Semi-Sweet Chocolate Chips
  • ¼ cup Easter Sprinkles optional
  • 12 pieces Peep Brand Easter Marshmallows

Equipment

  • Stand mixer
  • Parchment paper
  • Cookie Scoop
  • Mixing Bowls

Method
 

Step-by-Step Instructions
  1. In a stand mixer, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy, about 5 minutes.
  2. Add the eggs one at a time, mixing well after each addition, followed by the vanilla extract until fully incorporated.
  3. In a separate bowl, sift together the all-purpose flour, baking soda, baking powder, cornstarch, and salt.
  4. Gradually mix this dry blend into the butter and sugar mixture until just combined.
  5. Fold in the semi-sweet chocolate chips and colorful Easter sprinkles if desired.
  6. Using a cookie scoop, portion out the dough, flatten slightly, place a Peep in the center, and carefully wrap the dough around it.
  7. Refrigerate the wrapped dough for at least 2 hours.
  8. Preheat the oven to 375°F (190°C) and bake the cookies on lined sheets for 14-16 minutes until edges are golden brown.
  9. Allow cookies to cool for 20-30 minutes on the baking tray.

Nutrition

Serving: 1cookieCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

These cookies are perfect for sharing during Easter and can be customized with various chocolates and sprinkles.

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