Go Back
–+ servings
Lemonade Slushie

Cool Off with a Refreshing Lemonade Slushie Recipe

Enjoy a refreshing Lemonade Slushie, perfect for hot summer days with its icy texture and customizable flavors.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Slushie Base
  • 1 cup Fresh Squeezed Lemon Juice Always opt for fresh lemons for the best results.
  • 3/4 cup Granulated Sugar Adjust based on your taste.
  • 2 cups Cold Water For blending the mixture.
  • 4-5 cups Ice Essential for the slushy texture.
Garnishing
  • 1-2 slices Lemon Slices For garnish and added flavor.

Equipment

  • High-speed blender

Method
 

Step-by-Step Instructions
  1. Gather all your ingredients: fresh squeezed lemon juice, granulated sugar, cold water, and ice.
  2. In your blender, combine the fresh squeezed lemon juice, granulated sugar, and cold water. Blend on high speed for about 30 seconds.
  3. Carefully add ice cubes to the blended mixture and blend again on high speed until thick and slushy-like.
  4. Pour the lemonade slushie into tall glasses and garnish with a slice of lemon.
  5. Serve immediately and enjoy the refreshing taste.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 100mgSugar: 26gVitamin C: 30mgCalcium: 2mg

Notes

For the best flavor, always use fresh squeezed lemon juice and serve immediately for optimal icy consistency.

Tried this recipe?

Let us know how it was!