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Cowboy Cookie Bars

Chewy Cowboy Cookie Bars for Cozy Indulgence at Home

Experience the joy of Chewy Cowboy Cookie Bars, a delightful twist on classic cookies with chewy texture and gooey center.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 55 minutes
Servings: 16 bars
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • ½ cup Unsalted Butter Melted
  • 1 cup Light Brown Sugar Packed
  • 1 large Egg Plus 1 egg yolk
  • 1 teaspoon Vanilla Extract
  • 1 cup All-Purpose Flour
  • ½ teaspoon Baking Powder
  • ¼ teaspoon Ground Cinnamon
  • Pinch Salt
For the Mix-ins
  • 1 cup Old Fashioned Oats
  • ½ cup Shredded Coconut
  • ½ cup Semisweet Chocolate Chips
  • ½ cup Pecans Chopped

Equipment

  • 8x8-inch baking pan
  • Large mixing bowl
  • Whisk
  • spatula
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper.
  2. In a large mixing bowl, melt the butter and mix it with the light brown sugar until smooth.
  3. Add the egg, egg yolk, and vanilla extract; mix until creamy.
  4. Sift the flour, baking powder, cinnamon, and salt into the mixture; fold until just combined.
  5. Fold in the oats, chocolate chips, coconut, and pecans until evenly distributed.
  6. Spread the batter evenly in the prepared pan.
  7. Bake for 25-30 minutes until edges are set and center is slightly puffed.
  8. Let cool in the pan for 10-15 minutes, then lift out and cool completely on a wire rack before cutting.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 30mgSodium: 120mgPotassium: 90mgFiber: 1gSugar: 12gVitamin A: 250IUCalcium: 20mgIron: 0.5mg

Notes

Store in an airtight container at room temperature for up to 3 days or in the fridge for one week. Can be frozen for up to 3 months.

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