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–+ servings
Chocolate Chip Cookie Bars

Chewy Chocolate Chip Cookie Bars That Will Melt Your Heart

These Chocolate Chip Cookie Bars are a delightful fusion of gooey comfort and indulgence, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 15 minutes
Total Time 55 minutes
Servings: 24 bars
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups All-Purpose Flour Gluten-free flour can be used as a substitute.
  • 1 teaspoon Baking Soda Make sure it’s fresh.
  • 0.5 teaspoon Salt Enhances flavor.
  • 0.5 cups Unsalted Butter (melted) Coconut oil works for a dairy-free version.
For the Sweetness
  • 1 cup Brown Sugar (packed) Adds moisture and a caramel-like flavor.
  • 0.5 cups Granulated Sugar Feel free to reduce it.
For Binding
  • 2 large Eggs Substitute with flaxseed eggs or applesauce for vegan.
For Flavoring
  • 1 teaspoon Vanilla Extract Use pure extract for the best results.
For the Chocolatey Goodness
  • 1-2 cups Semisweet Chocolate Chips Milk or dark chocolate chips can be used.

Equipment

  • Oven
  • 9x13-inch baking pan
  • Mixing Bowls
  • Hand mixer or whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
  2. In a medium mixing bowl, whisk together the all-purpose flour, baking soda, and salt until well combined.
  3. In a larger bowl, mix together melted butter, packed brown sugar, and granulated sugar until smooth and creamy.
  4. Add eggs one at a time and then mix in vanilla extract.
  5. Gradually fold the dry ingredients into the wet mixture until just combined.
  6. Gently fold in semisweet chocolate chips until evenly distributed.
  7. Pour batter into the prepared pan and smooth the top.
  8. Bake in the preheated oven for 25 minutes until the edges are golden brown.
  9. Cool in the pan for 15 minutes before cutting into squares.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 100mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 10mgIron: 1mg

Notes

Store cookie bars in an airtight container at room temperature for optimal freshness. Adjust sugar to taste for sweetness.

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