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Loaded Hot Honey Chicken Wraps with Creamy Garlic Lava Sauce delightfully spice up your dinner!

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Loaded Hot Honey Chicken Wraps with Creamy Garlic Lava Sauce delightfully spice up your dinner!

Ingredients

Scale
  • 1 ½ lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp chili powder
  • ½ tsp salt
  • ¼ tsp black pepper
  • ⅓ cup honey
  • 1 tbsp hot sauce
  • ½ tsp red pepper flakes
  • 1 tsp apple cider vinegar
  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 2 cloves garlic, finely minced
  • 1 tbsp lemon juice
  • 1 tbsp hot sauce
  • ½ tsp paprika
  • ¼ tsp salt
  • ¼ tsp black pepper
  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • ½ cup diced tomatoes
  • ½ cup sliced red onion
  • ½ cup cooked and crumbled bacon
  • ½ cup diced avocado
  • ¼ cup sliced jalapeños

Instructions

  1. Season the chicken: Toss chicken pieces with olive oil, paprika, garlic powder, onion powder, chili powder, salt, and black pepper.
  2. Cook the chicken: Heat a large skillet over medium-high heat. Cook the chicken for 6–8 minutes, stirring occasionally, until browned and cooked through.
  3. Make the hot honey: In a small saucepan, combine honey, hot sauce, red pepper flakes, and apple cider vinegar. Warm over low heat for 1–2 minutes, then remove from heat.
  4. Make the garlic lava sauce: Whisk together mayonnaise, sour cream, garlic, lemon juice, hot sauce, paprika, salt, and black pepper. Refrigerate until ready to use.
  5. Coat the chicken: Pour the hot honey over the cooked chicken and toss until completely coated.
  6. Build the wraps: Warm the tortillas briefly. Spread each with creamy garlic sauce, then layer with cheddar, lettuce, tomatoes, red onion, bacon, avocado, jalapeños, and hot honey chicken.
  7. Wrap and toast: Fold in the sides and roll tightly. Place seam-side down in a dry skillet and toast for 1–2 minutes per side until golden and crisp.
  8. Serve: Drizzle with extra hot honey and creamy garlic lava sauce before serving.

Notes

  • Adjust the level of hot sauce to taste for desired spiciness.
  • Feel free to add other toppings like corn or black beans for extra flavor.
  • These wraps can be made ahead of time and stored in the refrigerator.

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