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Garbage Bread: An Irresistible Recipe You’ll Love!

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Garbage Bread is a delicious and customizable recipe that combines pizza dough with a variety of fillings and cheeses, baked to golden perfection.

Ingredients

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  • 2 cups pizza dough (store-bought or homemade)
  • 1 cup shredded mozzarella cheese
  • 1 cup assorted fillings (pepperoni, cooked sausage, bell peppers, onions, mushrooms, etc.)
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon grated Parmesan cheese
  • 1 egg (for egg wash)
  • Flour (for dusting)

Instructions

  1. Preheat the oven to 375°F.
  2. On a lightly floured surface, roll out the pizza dough into a rectangle about ¼ inch thick.
  3. Sprinkle the mozzarella cheese evenly over the dough, leaving a 1-inch border around the edges.
  4. Layer your assorted fillings over the cheese. Sprinkle garlic powder and Italian seasoning on top.
  5. Starting from one long side, carefully roll the dough into a log shape, tucking in the edges as you go to seal in the fillings.
  6. Place the rolled dough seam-side down on a baking sheet lined with parchment paper.
  7. In a small bowl, beat the egg and brush it over the top of the dough. Sprinkle grated Parmesan cheese on top.
  8. Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and cooked through.
  9. Let it cool for 5-10 minutes before slicing. Serve warm.

Notes

  • For a spicy kick, add sliced jalapeños or crushed red pepper flakes to the filling.
  • Try using different types of cheese, such as cheddar or provolone, for a unique flavor.

Nutrition

Find it online: https://tastydelice.com/garbage-bread-delicious-recipe-youll-love/