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Chicken Stuffed Crescent Rolls: A Delicious Twist to Try!

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Chicken Stuffed Crescent Rolls are a delicious and easy-to-make appetizer or meal that combines tender shredded chicken with creamy cheese, all wrapped in flaky crescent roll dough.

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 4 oz cream cheese, softened
  • ½ cup shredded cheddar cheese
  • 2 tbsp butter, melted
  • 2 tbsp chopped green onions
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp black pepper
  • 1 (8 oz) can refrigerated crescent roll dough
  • 2 tbsp grated Parmesan cheese
  • 1 tbsp chopped fresh parsley

Instructions

  1. Preheat oven to 375°F. Line a baking sheet with parchment paper.
  2. In a bowl, combine shredded chicken, cream cheese, cheddar cheese, green onions, garlic powder, onion powder, and black pepper.
  3. Separate the crescent dough into 8 triangles.
  4. Place a generous spoonful of the chicken mixture on the wide end of each triangle.
  5. Roll the dough tightly around the filling, starting from the wide end and tucking in the sides as you roll.
  6. Arrange the rolls on the prepared baking sheet.
  7. Brush the tops with melted butter and sprinkle with Parmesan cheese.
  8. Bake for 15–18 minutes, or until golden brown and cooked through.
  9. Sprinkle with fresh parsley and serve warm.

Notes

  • For added flavor, consider adding spices or herbs to the chicken mixture.
  • These rolls can be made ahead of time and refrigerated before baking.
  • Serve with your favorite dipping sauce for extra taste.

Nutrition

Find it online: https://tastydelice.com/chicken-stuffed-crescent-rolls-recipe/