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Cheesy Bacon Burger Bombs: Irresistible Recipe Revealed

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Cheesy Bacon Burger Bombs are delicious bite-sized treats filled with a savory mixture of ground beef, cheddar cheese, and crumbled bacon, all wrapped in flaky biscuit dough.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup shredded cheddar cheese
  • 6 slices cooked bacon, crumbled
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Worcestershire sauce
  • 1 package (16 ounces) refrigerated biscuit dough
  • 1 egg, beaten (for egg wash)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F.
  2. In a large bowl, combine the ground beef, cheddar cheese, crumbled bacon, garlic powder, onion powder, Worcestershire sauce, salt, and pepper. Mix until well combined.
  3. Open the biscuit dough and separate it into individual biscuits. Flatten each biscuit into a circle about 4 inches in diameter.
  4. Place a generous tablespoon of the beef mixture in the center of each biscuit. Fold the edges of the biscuit over the filling and pinch to seal.
  5. Place the filled biscuits seam-side down on a baking sheet lined with parchment paper. Brush the tops with the beaten egg.
  6. Bake in the preheated oven for 15-20 minutes, or until golden brown.
  7. Allow to cool for a few minutes before serving.

Notes

  • For a spicier kick, add diced jalapeños to the beef mixture.
  • You can also substitute the cheddar cheese with pepper jack for an extra flavor twist.

Nutrition

Find it online: https://tastydelice.com/cheesy-bacon-burger-bombs-recipe-3/