Slow Cooker Teriyaki Chicken is a must-try recipe!

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Posted on March 27, 2025

Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe. This dish combines tender chicken with a sweet and savory sauce, making it a favorite for many. The best part? You can set it and forget it! Just let your slow cooker do the work while you enjoy your day.

What Makes Slow Cooker Teriyaki Chicken Special?

What sets this recipe apart is its simplicity and flavor. The slow cooker allows the chicken to absorb all the wonderful flavors of the teriyaki sauce, honey, garlic, and ginger. As it cooks, the chicken becomes incredibly tender and juicy. Plus, the sauce thickens beautifully, creating a rich coating that clings to every bite.

Another great aspect of this dish is its versatility. You can easily customize it to suit your taste. Whether you prefer it spicy or want to add some veggies, the options are endless. This recipe is not just a meal; it’s an experience that brings everyone together around the dinner table.

Slow Cooker Teriyaki Chicken Recipe.

Ingredients for Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe, you’ll need a few simple ingredients. Each one plays a vital role in building the rich flavors that make this dish so delightful. Here’s what you’ll need:

2 pounds boneless, skinless chicken thighs: These are juicy and tender, making them ideal for slow cooking.
1 cup teriyaki sauce: This is the star of the show! It adds that sweet and savory flavor.
1/4 cup honey: Honey enhances the sweetness and balances the saltiness of the teriyaki sauce.
1 tablespoon minced garlic: Garlic adds a wonderful aroma and depth to the dish.
1 tablespoon minced ginger: Ginger brings a warm, spicy note that complements the other flavors.
1/4 teaspoon black pepper: A little pepper adds a hint of heat.
1 tablespoon cornstarch: This will help thicken the sauce at the end.
2 tablespoons water: Used to create a slurry with the cornstarch.
2 green onions, sliced: These are for garnish, adding a fresh crunch.
Sesame seeds: A sprinkle of these adds a nice touch and a bit of crunch.
Cooked rice: Serve the teriyaki chicken over rice for a complete meal.

Slow Cooker Teriyaki Chicken Recipe. Now, let’s move on to the step-by-step preparation!

Step-by-Step Preparation of Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe. Follow these simple steps to create a meal that’s sure to please everyone at the table.

Step 1: Gather Your Ingredients

Before you start cooking, make sure you have everything you need. Gather all the ingredients listed above. Having everything in one place will make the cooking process smoother and more enjoyable. Plus, it helps you avoid any last-minute trips to the pantry!

Step 2: Prepare the Chicken

Next, take your 2 pounds of boneless, skinless chicken thighs. Rinse them under cold water and pat them dry with paper towels. This step is important as it helps remove any excess moisture. Once dried, place the chicken thighs in the slow cooker. Make sure they are spread out evenly for even cooking.

Step 3: Make the Teriyaki Sauce

In a medium bowl, it’s time to whip up the teriyaki sauce. Start by adding 1 cup of teriyaki sauce, 1/4 cup of honey, 1 tablespoon of minced garlic, 1 tablespoon of minced ginger, and 1/4 teaspoon of black pepper. Whisk these ingredients together until they are well combined. The aroma will be delightful! This sauce is what gives your chicken that amazing flavor.

Step 4: Combine Ingredients in the Slow Cooker

Now, pour the teriyaki sauce mixture over the chicken thighs in the slow cooker. Make sure the chicken is well coated with the sauce. This will ensure that every bite is packed with flavor. You can use a spoon to gently stir the chicken and sauce together if needed.

Step 5: Set the Slow Cooker

Cover the slow cooker with its lid. Set it to cook on low for 6-7 hours or on high for 3-4 hours. The low and slow method is best for tender chicken, but if you’re short on time, the high setting works just fine. Just remember, the longer it cooks, the more flavorful and tender the chicken will be!

Step 6: Shred the Chicken

Once the cooking time is up, carefully remove the chicken from the slow cooker. Use two forks to shred the chicken into bite-sized pieces. It should fall apart easily! After shredding, return the chicken to the slow cooker. This allows it to soak up even more of that delicious sauce.

Slow Cooker Teriyaki Chicken Recipe. Next, we’ll explore some variations to make this dish even more exciting!

Variations of Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe is already a hit, there are many ways to make it even more exciting. By adding vegetables or trying different proteins, you can create a unique dish that suits your taste. Let’s explore some fun variations!

Adding Vegetables to Your Slow Cooker Teriyaki Chicken Recipe

Incorporating vegetables into your teriyaki chicken not only boosts the nutrition but also adds color and texture. Here are some great options:

Bell Peppers: Slice up some red, yellow, or green bell peppers. They add sweetness and crunch.
Broccoli: Add fresh or frozen broccoli florets for a pop of green and a healthy boost.
Carrots: Thinly sliced carrots bring a nice sweetness and vibrant color to the dish.
Snap Peas: These add a delightful crunch and a fresh taste.

To add vegetables, simply toss them into the slow cooker along with the chicken and sauce. They will cook down and absorb the teriyaki flavor, making your meal even more delicious!

Alternative Proteins for Slow Cooker Teriyaki Chicken Recipe

If you want to switch things up, consider using different proteins. Here are some tasty alternatives:

Chicken Breasts: For a leaner option, boneless, skinless chicken breasts work well. They will still be juicy and flavorful.
Pork Tenderloin: This cut of pork is tender and pairs beautifully with teriyaki sauce.
Tofu: For a vegetarian option, use firm tofu. Cut it into cubes and add it to the slow cooker for a plant-based meal.
Beef: Thinly sliced beef can also be used. Just make sure to adjust the cooking time as beef may require a bit longer to become tender.

Slow Cooker Teriyaki Chicken Recipe. The possibilities are endless, so feel free to get creative!

Cooking Note for Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe. First, always ensure that your slow cooker is set to the correct temperature. Cooking on low allows the flavors to meld beautifully, while high is great for quicker meals.

Another tip is to avoid lifting the lid too often during cooking. Each time you open the lid, heat escapes, which can extend cooking time. If you’re using frozen chicken, it’s best to thaw it first. Cooking frozen chicken in a slow cooker can lead to uneven cooking and may not reach safe temperatures.

Lastly, remember that every slow cooker is different. Some may cook faster or slower than others. It’s a good idea to check the chicken for doneness a little earlier than the suggested time, especially if you’re trying a new slow cooker. This way, you can ensure your chicken is perfectly tender and juicy!

Serving Suggestions for Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe is ready, it’s time to serve it up! This dish pairs wonderfully with a variety of sides. Here are some great serving suggestions:

Best Side Dishes to Pair with Slow Cooker Teriyaki Chicken

Steamed Rice: A classic choice! White or brown rice absorbs the teriyaki sauce beautifully.
Quinoa: For a healthier option, serve the chicken over quinoa. It adds a nutty flavor and extra protein.
Stir-Fried Vegetables: A mix of colorful stir-fried veggies complements the chicken and adds crunch.
Asian Noodles: Toss the chicken with noodles for a delicious twist. Add some sesame oil for extra flavor.
Salad: A fresh salad with a light dressing can balance the richness of the teriyaki chicken.

Don’t forget to garnish your dish with sliced green onions and sesame seeds for that extra touch! These simple additions not only enhance the presentation but also add a delightful crunch and flavor.

Slow Cooker Teriyaki Chicken Recipe will be a hit at the dinner table. Now, let’s move on to some tips for perfecting this delicious dish!

Cooking Note for Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe. Enjoy the process and the delicious results!

Serving Suggestions for Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe is ready, it’s time to serve it up! This dish pairs wonderfully with a variety of sides. Here are some great serving suggestions:

Best Side Dishes to Pair with Slow Cooker Teriyaki Chicken

Steamed Rice: A classic choice! White or brown rice absorbs the teriyaki sauce beautifully, making each bite flavorful.
Quinoa: For a healthier option, serve the chicken over quinoa. It adds a nutty flavor and extra protein, making your meal more filling.
Stir-Fried Vegetables: A mix of colorful stir-fried veggies complements the chicken and adds crunch. Think bell peppers, broccoli, and snap peas!
Asian Noodles: Toss the chicken with noodles for a delicious twist. Add some sesame oil for extra flavor and a hint of richness.
Salad: A fresh salad with a light dressing can balance the richness of the teriyaki chicken. Consider a simple cucumber and carrot salad for a refreshing touch.

Slow Cooker Teriyaki Chicken Recipe will be a hit at the dinner table. Now, let’s move on to some tips for perfecting this delicious dish!

Tips for Perfecting Your Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe truly shine, consider these helpful tips. They will ensure that your dish is not only delicious but also easy to prepare. Let’s dive into some expert advice!

Use Quality Ingredients

Start with fresh, high-quality ingredients. The better your chicken and sauce, the tastier your dish will be. Look for organic chicken thighs and a good brand of teriyaki sauce. This small change can make a big difference in flavor!

Don’t Skip the Marinade

If you have extra time, marinate the chicken in the teriyaki sauce for a few hours or overnight. This allows the flavors to penetrate the meat, making it even more flavorful. Just remember to adjust the cooking time slightly if you do this.

Adjust the Sweetness

Everyone has different taste preferences. If you like it sweeter, add more honey. If you prefer a more savory flavor, reduce the honey a bit. Taste the sauce before pouring it over the chicken to find your perfect balance!

Thicken the Sauce to Your Liking

After shredding the chicken, you can adjust the thickness of the sauce. If you want it thicker, add more cornstarch mixed with water. If you prefer a thinner sauce, simply skip this step. It’s all about what you enjoy!

Experiment with Spices

Feel free to add spices to the sauce for an extra kick. A teaspoon of red pepper flakes can add heat, while a dash of sesame oil can enhance the flavor. Don’t be afraid to get creative and make it your own!

Store Leftovers Properly

If you have leftovers, store them in an airtight container in the fridge. They can last for up to 3-4 days. Reheat gently on the stove or in the microwave, adding a splash of water if needed to keep it moist.

Slow Cooker Teriyaki Chicken Recipe. Enjoy the process and the delicious results!

Breakdown of Time for Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe is essential for planning your meal. Here’s a simple breakdown of the time involved in preparing and cooking this delicious dish.

Prep Time

The prep time for this recipe is quite minimal. You’ll need about 15-20 minutes to gather your ingredients, prepare the chicken, and mix the teriyaki sauce. This quick prep time makes it easy to fit this meal into your busy schedule!

Cooking Time

Once everything is in the slow cooker, the cooking time varies based on your setting. If you choose to cook on low, it will take about 6-7 hours. On the other hand, cooking on high will take around 3-4 hours. The longer cooking time on low allows the flavors to meld beautifully, resulting in tender chicken.

Total Time

In total, you can expect to spend about 6 hours and 15 minutes to 7 hours and 20 minutes from start to finish, depending on your cooking method. This includes both prep and cooking time. With such a small amount of active prep time, you can easily set it and forget it while you go about your day!

Slow Cooker Teriyaki Chicken Recipe.

Nutritional Information for Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe is not only delicious but also provides a good amount of nutrients. Here’s a breakdown of the nutritional information per serving:

Calories

Each serving of this tasty dish contains approximately 350 calories. This makes it a satisfying option for dinner without being overly heavy. The balance of protein and carbohydrates helps keep you full and energized.

Protein

With about 30 grams of protein per serving, this recipe is a great source of this essential nutrient. Protein is vital for muscle repair and growth, making this dish a perfect choice for active individuals or anyone looking to maintain a healthy lifestyle.

Sodium

Slow Cooker Teriyaki Chicken Recipe is around 800 milligrams per serving. While this is a reasonable amount, it’s always good to be mindful of your sodium intake, especially if you are watching your salt consumption. You can opt for low-sodium teriyaki sauce to reduce the sodium level if desired.

Slow Cooker Teriyaki Chicken Recipe while staying aware of your dietary needs. This dish is not only flavorful but also a wholesome addition to your meal rotation!

FAQs about Slow Cooker Teriyaki Chicken Recipe

Can I use frozen chicken for Slow Cooker Teriyaki Chicken Recipe?

Slow Cooker Teriyaki Chicken Recipe is not recommended. When cooking frozen chicken, it may not reach safe temperatures quickly enough, which can lead to food safety issues. It’s best to thaw the chicken in the refrigerator overnight before cooking. This ensures even cooking and helps the chicken absorb all the delicious flavors of the teriyaki sauce.

How long can I store leftovers from Slow Cooker Teriyaki Chicken Recipe?

Slow Cooker Teriyaki Chicken Recipe, you can store them in an airtight container in the refrigerator. They will stay fresh for about 3-4 days. When you’re ready to enjoy them again, simply reheat gently on the stove or in the microwave. If you find the sauce has thickened, add a splash of water to keep it moist and flavorful.

Can I make Slow Cooker Teriyaki Chicken Recipe without soy sauce?

Slow Cooker Teriyaki Chicken Recipe without soy sauce! If you’re looking for a soy-free alternative, consider using coconut aminos. This option is a great substitute that provides a similar flavor profile without the soy. You can also experiment with other sauces, but keep in mind that the taste may vary slightly. Adjust the other ingredients to maintain the balance of flavors!

Conclusion on Slow Cooker Teriyaki Chicken Recipe

Slow Cooker Teriyaki Chicken Recipe is a fantastic choice for anyone seeking a delicious, easy-to-make meal. With its tender chicken and flavorful sauce, it’s sure to become a family favorite. The beauty of this recipe lies in its simplicity and versatility. You can easily customize it to suit your taste preferences, whether by adding vegetables or trying different proteins.

Moreover, the slow cooker does all the hard work for you. Just set it up, and you can go about your day while the chicken cooks to perfection. This makes it an ideal option for busy weeknights or meal prepping for the week ahead. Plus, the leftovers are just as tasty, making it a great dish for lunch the next day!

Slow Cooker Teriyaki Chicken Recipe is not just a meal; it’s an opportunity to create something special for yourself and your loved ones.

So, gather your ingredients, follow the steps, and enjoy the delightful flavors of this easy slow cooker dish. Happy cooking!