Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe is a perfect choice. This dish combines tender chicken thighs with golden baby potatoes, all cooked in a rich garlic butter sauce. It’s not just tasty; it’s also quick to prepare, making it ideal for busy weeknights.

Imagine the aroma of garlic and herbs filling your kitchen as you whip up this delightful meal. The best part? You can make it all in one skillet, which means less cleanup for you! This recipe is not only simple but also packed with flavor. Each bite offers a savory experience that will leave everyone asking for seconds.

Garlic Butter Chicken and Potatoes Skillet Recipe is versatile and can adapt to your preferences.

So, roll up your sleeves and get ready to create a meal that’s sure to impress. Let’s dive into the ingredients and preparation steps that will lead you to a delightful dinner experience!

Ingredients for Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe, you’ll need a few simple ingredients. These items are easy to find and will help you whip up this delicious dish in no time. Here’s what you’ll need:

• 2 pounds boneless, skinless chicken thighs
• 1 pound baby potatoes, halved
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• Salt and pepper to taste
• 2 tablespoons olive oil
• Fresh parsley, chopped (for garnish)

These ingredients come together to create a flavorful and satisfying meal. The chicken thighs provide a juicy base, while the baby potatoes add a delightful texture. The garlic and herbs elevate the dish, making it truly special. Plus, the butter adds a rich creaminess that ties everything together.

Garlic Butter Chicken and Potatoes Skillet Recipe is its flexibility, allowing you to make it your own!

Preparation of Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe. This section will guide you through each step, ensuring that your meal turns out perfectly. Let’s get started!

Step 1: Preparing the Chicken

First, take the boneless, skinless chicken thighs and rinse them under cold water. Pat them dry with paper towels. This step is important as it helps the chicken sear nicely. Next, season both sides of the chicken with salt and pepper. This simple seasoning enhances the flavor of the chicken, making it delicious.

Step 2: Preparing the Potatoes

While the chicken is resting, it’s time to prepare the baby potatoes. Start by washing them thoroughly to remove any dirt. Then, cut each potato in half. This will help them cook evenly and absorb the flavors from the garlic butter later. Set the halved potatoes aside for now.

Step 3: Cooking the Chicken

In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, carefully add the seasoned chicken thighs to the skillet. Cook them for about 5-7 minutes on each side. You want them to be golden brown and cooked through. Once done, remove the chicken from the skillet and set it aside on a plate. This step ensures that the chicken remains juicy and flavorful.

Step 4: Sautéing the Potatoes

In the same skillet, add the halved baby potatoes. Cook them for about 10-12 minutes, stirring occasionally. You want them to become tender and golden brown. If the potatoes start to stick, add a splash of water to help steam them. This will make them soft and delicious.

Step 5: Combining Ingredients

Once the potatoes are cooked, push them to one side of the skillet. This creates space for the next step. Now, it’s time to add the chicken back into the skillet. Nestle the chicken among the potatoes, allowing them to mingle and share flavors.

Step 6: Adding Garlic Butter

Now comes the best part! In the empty side of the skillet, add the unsalted butter, minced garlic, dried thyme, and dried rosemary. Stir the garlic and herbs in the melted butter for about 1 minute until fragrant. The aroma will be heavenly! Finally, spoon the garlic butter over the chicken and potatoes. Cook for an additional 2-3 minutes to heat everything through. This step infuses the dish with rich flavors, making it irresistible.

Garlic Butter Chicken and Potatoes Skillet Recipe is almost ready to serve. Just a few more steps, and you’ll be enjoying this delightful meal!

Variation of Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe is a fantastic base that allows for plenty of creativity. If you’re looking to switch things up, consider trying some alternative proteins or adding different vegetables. These variations can bring new flavors and textures to your meal, making it even more enjoyable!

Alternative Proteins

If chicken thighs aren’t your favorite, you can easily substitute them with other proteins. Here are a few options:

• Chicken Breasts: For a leaner option, use boneless, skinless chicken breasts. Just remember to adjust the cooking time, as they may cook faster than thighs.
• Pork Chops: Boneless pork chops can be a delicious alternative. They pair well with the garlic butter and will add a different flavor profile.
• Turkey Cutlets: Turkey is another great choice. It’s lean and cooks quickly, making it perfect for a weeknight meal.
• Tofu: For a vegetarian option, try firm tofu. Press it to remove excess moisture, then cube and sauté it until golden brown.

Each of these proteins will absorb the garlic butter flavors beautifully, ensuring a tasty dish every time!

Different Vegetables to Include

Garlic Butter Chicken and Potatoes Skillet Recipe. Here are some great options:

• Green Beans: Fresh or frozen green beans add a nice crunch and vibrant color. Toss them in with the potatoes for a delightful mix.
• Bell Peppers: Sliced bell peppers can add sweetness and a pop of color. They cook quickly, so add them during the last few minutes of cooking.
• Carrots: Baby carrots or sliced carrots can bring a touch of sweetness. They can be added with the potatoes for a hearty addition.
• Zucchini: Sliced zucchini cooks quickly and adds moisture. Add it in the last few minutes to keep it tender yet firm.

Feel free to mix and match these vegetables based on what you have on hand. The goal is to create a colorful and nutritious meal that everyone will love!

Cooking Note for Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe, there are a few cooking notes to keep in mind. These tips will help ensure that your dish turns out perfectly every time. Let’s explore some important points to consider!

First, make sure to use a large skillet. A spacious skillet allows for even cooking and prevents overcrowding. If the skillet is too small, the chicken and potatoes may steam instead of sear, which can affect the flavor and texture.

Next, pay attention to the heat. Cooking over medium-high heat is essential for achieving that golden-brown crust on the chicken. If the heat is too low, the chicken may not brown properly, resulting in a less appealing appearance. Conversely, if the heat is too high, the outside may burn while the inside remains undercooked. Adjust the heat as needed to maintain a steady cooking temperature.

Additionally, don’t skip the resting time for the chicken after cooking. Allowing the chicken to rest for a few minutes before slicing helps retain its juices. This step ensures that each bite is tender and flavorful.

Lastly, feel free to taste and adjust the seasoning. Everyone’s palate is different, so you might want to add a pinch more salt or pepper. This simple adjustment can elevate the dish to your liking.

Garlic Butter Chicken and Potatoes Skillet Recipe that your family will love. Happy cooking!

Serving Suggestions for Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe is ready, it’s time to think about how to serve it! Presentation can elevate your meal, making it even more enjoyable. Here are some delightful serving suggestions to consider:

• Garnish with Fresh Herbs: After plating, sprinkle some freshly chopped parsley on top. This adds a pop of color and a fresh flavor that complements the dish beautifully.
• Pair with a Side Salad: A light green salad with a tangy vinaigrette can balance the richness of the garlic butter. Consider using mixed greens, cherry tomatoes, and cucumbers for a refreshing contrast.
• Serve with Crusty Bread: A slice of crusty bread or a warm baguette is perfect for soaking up the delicious garlic butter sauce. It adds a comforting touch to the meal.
• Include a Vegetable Side: If you want to add more veggies, consider serving steamed broccoli or sautéed spinach on the side. This not only enhances the nutrition but also adds vibrant colors to your plate.
• Offer a Creamy Dip: A side of ranch or garlic aioli can be a fun addition. It gives everyone the option to dip their chicken or potatoes, adding an extra layer of flavor.

Garlic Butter Chicken and Potatoes Skillet Recipe will surely impress!

Tips for Perfecting Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe truly shine, consider these helpful tips. They will guide you in achieving the best flavor and texture, ensuring that every bite is delightful!

• Choose Quality Ingredients: Start with fresh, high-quality chicken and potatoes. The better the ingredients, the tastier your dish will be. Look for organic or free-range chicken if possible.
• Marinate for Extra Flavor: If you have time, marinate the chicken in olive oil, garlic, and herbs for at least 30 minutes before cooking. This step enhances the flavor and tenderness of the chicken.
• Don’t Overcrowd the Skillet: When cooking the chicken and potatoes, make sure not to overcrowd the skillet. This allows for even cooking and helps achieve that beautiful golden-brown crust.
• Use a Meat Thermometer: To ensure the chicken is cooked perfectly, use a meat thermometer. The internal temperature should reach 165°F (75°C) for safe consumption.
• Experiment with Herbs: While thyme and rosemary are classic choices, feel free to experiment with other herbs. Fresh basil, oregano, or even dill can add unique flavors to your dish.
• Adjust Cooking Times: Keep an eye on the cooking times, especially if you’re using different proteins or vegetables. Adjust as needed to ensure everything is cooked to perfection.
• Let It Rest: After cooking, let the chicken rest for a few minutes before slicing. This helps the juices redistribute, making the chicken more tender and juicy.
• Save Leftover Garlic Butter: If you have any leftover garlic butter, save it! It can be drizzled over steamed vegetables or used in other dishes for added flavor.

Garlic Butter Chicken and Potatoes Skillet Recipe to new heights. Each meal will be a delicious success, leaving your family and friends raving about your cooking skills!

Breakdown of Time for Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe can help you plan your cooking efficiently. Here’s a simple breakdown of the time required for preparation and cooking. This way, you can enjoy a delicious meal without feeling rushed!

Prep Time

The prep time for this recipe is approximately 15 minutes. During this time, you will gather all your ingredients, wash the chicken and potatoes, and season them. This step is crucial as it sets the stage for a smooth cooking process. Having everything ready will make your cooking experience enjoyable and stress-free!

Cooking Time

Garlic Butter Chicken and Potatoes Skillet Recipe is about 25-30 minutes. This includes:

• Cooking the chicken thighs for 10-14 minutes until golden brown.
• Sautéing the baby potatoes for 10-12 minutes until tender.
• Combining the chicken and potatoes with garlic butter for an additional 2-3 minutes.

This cooking time allows the flavors to meld beautifully, resulting in a delicious meal that everyone will love!

Total Time

In total, you can expect to spend around 40-45 minutes from start to finish. This includes both prep and cooking time. With this quick and easy recipe, you can have a hearty dinner on the table in no time. It’s perfect for busy weeknights when you want something tasty without spending hours in the kitchen!

Garlic Butter Chicken and Potatoes Skillet Recipe. Enjoy the process and the delightful meal that awaits you!

Nutritional Information for Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe not only offers delicious flavors but also provides valuable nutrients. Here’s a breakdown of the key nutritional information per serving, so you can enjoy this dish while keeping your health in mind.

Calories

Garlic Butter Chicken and Potatoes Skillet Recipe contains approximately 480 calories. This calorie count makes it a satisfying meal that can fit into various dietary plans. The combination of chicken and potatoes provides energy, making it perfect for a busy day.

Protein

With about 34 grams of protein per serving, this recipe is an excellent source of this essential nutrient. Protein is vital for muscle repair and growth, making it especially important for active individuals. The chicken thighs contribute significantly to this protein content, ensuring you feel full and satisfied after your meal.

Sodium

The sodium content in each serving is approximately 600 milligrams. While sodium is necessary for bodily functions, it’s essential to monitor your intake. You can adjust the amount of salt used in the recipe to suit your dietary needs. Using low-sodium butter or broth can also help reduce the sodium level without sacrificing flavor.

Garlic Butter Chicken and Potatoes Skillet Recipe as part of a balanced diet. It’s a delicious way to nourish your body while indulging in a comforting meal!

FAQs about Garlic Butter Chicken and Potatoes Skillet Recipe

Can I use frozen chicken for this recipe?

Garlic Butter Chicken and Potatoes Skillet Recipe. However, it’s important to thaw the chicken first. You can do this by placing it in the refrigerator overnight or using the defrost setting on your microwave. Cooking frozen chicken directly in the skillet may lead to uneven cooking, so thawing is key for the best results.

What can I substitute for garlic in the Garlic Butter Chicken and Potatoes Skillet Recipe?

If you need to substitute garlic, there are a few options. You can use garlic powder or garlic salt as a quick alternative. For every clove of garlic, use about 1/8 teaspoon of garlic powder. Alternatively, shallots can provide a milder flavor. Simply mince them and use them in place of garlic. Keep in mind that the flavor will be different, but it can still be delicious!

How do I store leftovers from Garlic Butter Chicken and Potatoes Skillet Recipe?

Garlic Butter Chicken and Potatoes Skillet Recipe is easy! Allow the dish to cool completely before transferring it to an airtight container. You can store it in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it. Just make sure to use a freezer-safe container. When reheating, ensure the chicken reaches an internal temperature of 165°F (75°C) for safe consumption.

Can I make Garlic Butter Chicken and Potatoes Skillet Recipe in advance?

Garlic Butter Chicken and Potatoes Skillet Recipe in advance. Cook the dish as directed, then let it cool before storing it in the refrigerator. It’s best to consume it within 3-4 days. If you want to reheat it, do so gently on the stove or in the microwave. This makes it a great option for meal prep, allowing you to enjoy a delicious meal throughout the week!

Conclusion on Garlic Butter Chicken and Potatoes Skillet Recipe

Garlic Butter Chicken and Potatoes Skillet Recipe is a delightful dish that brings together simplicity and flavor. It’s perfect for busy weeknights or any occasion when you want to impress your family and friends. With just a few ingredients and one skillet, you can create a meal that is both satisfying and delicious.

This recipe not only showcases the tender chicken thighs and golden baby potatoes but also highlights the rich flavors of garlic and herbs. The combination of these elements creates a comforting dish that warms the heart and pleases the palate. Plus, the ease of preparation means you can spend less time in the kitchen and more time enjoying your meal with loved ones.

Garlic Butter Chicken and Potatoes Skillet Recipe is versatile enough to adapt to your preferences, ensuring that every meal is unique and enjoyable.

Garlic Butter Chicken and Potatoes Skillet Recipe as much as we do. Happy cooking!