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California Roll Cucumber Salad: A Refreshing Delight!

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A refreshing salad inspired by the flavors of California rolls, featuring cucumbers, imitation crab, and a tangy dressing.

Ingredients

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  • 2 cups cucumber, thinly sliced
  • 1 cup imitation crab meat, shredded
  • 1 avocado, diced
  • 1/4 cup green onions, chopped
  • 1/4 cup rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon sugar
  • 1 teaspoon sesame seeds
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the sliced cucumbers, shredded imitation crab meat, diced avocado, and chopped green onions.
  2. In a separate small bowl, whisk together the rice vinegar, soy sauce, sesame oil, and sugar until the sugar is dissolved.
  3. Pour the dressing over the cucumber mixture and gently toss to combine.
  4. Season with salt and pepper to taste.
  5. Sprinkle sesame seeds on top for garnish.
  6. For best flavor, chill the salad in the refrigerator for at least 30 minutes before serving.

Notes

  • To enhance the flavor, try adding a teaspoon of sriracha for a spicy kick.
  • For a vegetarian option, substitute the imitation crab with marinated tofu or additional avocado.

Nutrition

Find it online: https://tastydelice.com/california-roll-cucumber-salad-recipe/