Introduction to Southern Style Cheeseburger Pie

Growing up, family dinners were a big deal in my house. The aroma of comfort food wafting through the air always brought us together. One dish that stood out was the Southern Style Cheeseburger Pie. It’s a delightful twist on a classic that combines the heartiness of a cheeseburger with the warmth of a homemade pie. This recipe is perfect for those busy weeknights when you want something quick yet satisfying. It’s not just a meal; it’s a way to create memories around the table with loved ones, all while enjoying a slice of Southern comfort.

Why You’ll Love This Southern Style Cheeseburger Pie

This Southern Style Cheeseburger Pie is a game-changer for busy nights. It’s incredibly easy to whip up, taking just about 50 minutes from start to finish. The combination of savory ground beef, creamy custard, and gooey cheese creates a flavor explosion that will have everyone asking for seconds. Plus, it’s a one-dish wonder, making cleanup a breeze. Trust me, this dish will quickly become a family favorite!

Ingredients for Southern Style Cheeseburger Pie

Gathering the right ingredients is the first step to creating this mouthwatering Southern Style Cheeseburger Pie. Here’s what you’ll need:

• Ground beef: The star of the show! Choose lean ground beef for a healthier option.
• Onion: A small chopped onion adds sweetness and depth to the dish.
• Shredded cheddar cheese: This melty goodness brings that classic cheeseburger flavor. Feel free to swap it for pepper jack for a spicy kick!
• Milk: Essential for creating a creamy custard base that binds everything together.
• Eggs: These help set the pie, giving it a rich texture.
• All-purpose flour: This is the backbone of the custard, providing structure.
• Baking powder: A little leavening agent to give the pie a light, fluffy texture.
• Garlic powder: Adds a savory punch that complements the beef beautifully.
• Salt and black pepper: Essential seasonings to enhance all the flavors.
• Diced tomatoes: Fresh or canned, they add moisture and a burst of flavor.
• Dill pickles: Chopped pickles bring that tangy crunch reminiscent of a classic cheeseburger.
• Worcestershire sauce: A splash of this sauce adds umami and depth to the filling.
• Mustard: Just a hint for that zesty kick that ties everything together.

For those looking to customize, consider adding cooked bacon bits for extra flavor or jalapeños for a spicy twist. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make Southern Style Cheeseburger Pie

Now that you have all your ingredients ready, let’s dive into the steps to create this delicious Southern Style Cheeseburger Pie. Each step is straightforward, ensuring you can whip this up without a hitch. Let’s get cooking!

Step 1: Preheat the Oven

First things first, preheat your oven to 400°F. This step is crucial because it ensures your pie bakes evenly. A hot oven helps the custard set perfectly, giving you that golden, fluffy texture we all love. So, don’t skip this step!

Step 2: Cook the Beef and Onion

In a large skillet over medium heat, add your ground beef and chopped onion. Cook until the beef is browned and the onion is translucent, about 5-7 minutes. Make sure to stir occasionally to prevent sticking. Once done, drain any excess fat to keep your pie from becoming greasy. This step is key for a deliciously balanced flavor!

Step 3: Prepare the Custard Mixture

In a mixing bowl, whisk together the milk, eggs, flour, baking powder, garlic powder, salt, and black pepper. You want a smooth consistency, so take your time here. This custard mixture is what binds all the flavors together, creating that creamy texture that makes this Southern Style Cheeseburger Pie so special.

Step 4: Combine Ingredients

Now, it’s time to bring it all together! Stir in the cooked beef and onion mixture, diced tomatoes, chopped pickles, Worcestershire sauce, and mustard into the custard. Mix until everything is well combined. This is where the magic happens, as all those flavors meld into one delicious filling!

Step 5: Pour into Pie Dish

Grease a 9-inch pie dish with a bit of cooking spray or butter. Carefully pour the mixture into the dish, spreading it evenly. This ensures every slice has that perfect balance of beef, cheese, and custard. It’s like a hug in a pie dish!

Step 6: Add Cheese and Bake

Sprinkle the shredded cheddar cheese evenly on top of the mixture. This cheesy layer is what makes this dish a true comfort food classic. Place the pie in the preheated oven and bake for 30-35 minutes. You’ll know it’s done when the top is golden brown and the pie is set. The aroma will be irresistible!

Step 7: Cool and Serve

Once baked, allow the pie to cool for about 5-10 minutes before slicing. This cooling time helps the pie set further, making it easier to cut. Serve warm, and watch as everyone digs in with delight. Enjoy your Southern Style Cheeseburger Pie!

Tips for Success

• Use lean ground beef to reduce excess fat and keep it healthier.
• Don’t rush the cooling time; it helps the pie set properly.
• Experiment with different cheeses for unique flavors.
• Chop your pickles finely for even distribution throughout the pie.
• For a crispy top, broil for the last few minutes of baking.

Equipment Needed

• Large skillet: A non-stick skillet works great for browning the beef.
• Mixing bowl: Any large bowl will do for whisking the custard.
• 9-inch pie dish: A glass or ceramic dish is perfect for even baking.
• Whisk: A fork can also work if you don’t have a whisk handy.
• Spatula: Use it for mixing and serving the pie.

Variations

• Spicy Kick: Add diced jalapeños or a splash of hot sauce to the beef mixture for a fiery twist.
• Bacon Lover: Mix in cooked bacon bits for an extra layer of flavor and crunch.
• Vegetarian Option: Substitute ground beef with lentils or a plant-based meat alternative for a meatless version.
• Cheese Swap: Experiment with different cheeses like pepper jack, mozzarella, or even feta for unique flavor profiles.
• Herb Infusion: Add fresh herbs like parsley or chives to the custard for a fresh, vibrant taste.

Serving Suggestions

• Pair with a crisp side salad for a refreshing contrast to the rich pie.
• Serve with coleslaw for a classic Southern touch.
• Complement with a cold beer or sweet iced tea for a perfect meal.
• Garnish with fresh herbs for a pop of color and flavor.

FAQs about Southern Style Cheeseburger Pie

Can I make Southern Style Cheeseburger Pie ahead of time?

Absolutely! You can prepare the filling and assemble the pie a day in advance. Just cover it tightly and store it in the fridge. When you’re ready to bake, let it sit at room temperature for about 30 minutes before popping it in the oven.

What can I serve with Southern Style Cheeseburger Pie?

This dish pairs wonderfully with a fresh side salad or classic coleslaw. You can also serve it with some crispy fries or potato wedges for a hearty meal. Don’t forget a cold drink to wash it down!

Can I freeze leftovers of Southern Style Cheeseburger Pie?

<pYes, you can freeze leftovers! Just make sure to let the pie cool completely, then wrap it tightly in plastic wrap and aluminum foil. It can be stored in the freezer for up to three months. Reheat in the oven for the best results.

What if I don’t have all the ingredients?

No worries! This Southern Style Cheeseburger Pie is quite flexible. You can substitute ground beef with turkey or a plant-based alternative. Feel free to swap out the cheese or add different veggies based on what you have on hand.

How do I know when the pie is done baking?

The pie is ready when the top is golden brown and the custard is set. You can gently shake the pie dish; if the center jiggles slightly but is firm, it’s perfect. A toothpick inserted in the center should come out clean.

Final Thoughts

Creating this Southern Style Cheeseburger Pie is more than just cooking; it’s about bringing people together. The blend of flavors and textures creates a comforting dish that warms the heart and satisfies the soul. Each slice tells a story, whether it’s a busy weeknight or a gathering with friends. I love how this recipe invites creativity, allowing you to make it your own. So, gather your loved ones, serve up a slice, and enjoy the laughter and memories that come with it. Trust me, this pie will become a cherished favorite in your home!

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